Cream of Chicken Soup Recipes

Cream of chicken soup recipes are very easy to make and delicious to eat. The ingredients of the list are beautifully short and easy to purchase. A home based cream of  chicken soup recipe is completely incomparable to canned material.

In this article we come with a recipe which will be more flavorful and you will want to make it over again and again.We present all the things you need to make cream of chicken soup recipe such as ingredients,method to make homemade cream and how to store and freeze leftover soup.

Let’s start to make this delicious and easy recipe with me!

What is the Cream of Chicken Soup Recipes?

Cream of chicken soup recipe is made with cream, chicken, broth and seasonings. It can be made with store cream or homemade cream as well. This easy to make recipes is very effective in cool season.

Health Benefits of Cream of Chicken Soup 

Health benefits of cream of chicken soup is very healthy for you.Chicken strengthens the immune system.On regular consumption it will help in cold,flu or other infections.Its rich in anti-inflammatory which reduces swelling.

Best Cream of Chicken Soup Recipe

Cream of chicken soup recipe is very delicious,easy to cook

 and very effective in cold season. My this best cream of chicken soup recipe is going to be yummy and hearty:

Ingredients:

cream of chicken soup recipes

  • 4 tablespoon butter
  • ½ cup + 2 tablespoon flour
  • 2 cups chicken broth
  • 1 chicken bouillon cube
  • 1 cup milk
  • ⅓ teaspoon celery salt
  • ⅓ teaspoon onion powder
  • ⅓ teaspoon garlic powder
  • ⅓ spoon salt
  • ⅓ teaspoon pepper

Instructions

cream of chicken soup recipes

Step 1

Over medium heat melt butter in a saucepan.Allow it fully melt and begin to foam.It let the water in the butter to cook which will create a smoother texture.

Step 2

Gradually add the flour and whisk continuously for 3-5 minutes.Its texture will become like wet sand.

Step 3

Remove from heat.Add ⅓ of the chicken broth and boil well.Add ⅓ more to combined.Finally whisk in the rest.Warm the milk in the microwave,slowly add it in the saucepan and whisk to combine.

Step 4

Add the remaining chicken broth,chicken bouillon and seasoning.

Step 5

Stir continuously as it reaches near the boiling point.It will become very thick.remove from heat if once it’s thickened.It will thicken more when cool.

Some Tips for perfect creamy soup

cream of chicken soup recipes

If you want to make perfect creamy soup, then you should work on some tips:

  • When you add the flour,allow it to cook for a few minutes after it adds the liquid.
  • Then start adding the liquid little at a time to thicken the soup.It will be thick at 1st continue whisk until smooth after all addition.
  • Heavy cream may be an alternative for evaporated milk and light cream.

What to add to creamy chicken soup?

There are variety of things to add in creamy chicken soup, some of them are here:

  • Tortellini
  • Rice
  • Pasta
  • Beans
  • Potatoes

How to store the cream of chicken soup recipe?

Store it in an airtight container and put it in the fridge for up to 3 days and freeze for up to 3 months.

This soup can reheat well in the microwave or on the stove as well.

What to serve with cream of chicken soup?

cream of chicken soup recipes

Here are some side dishes which go with well with cream of chicken soup:

  • Easy cornbread
  • Best bean Dip
  • Black bean Salad
  • Chips,salsa, and guacamole
  • Corn salad
  • Mexican rice
  • Roasted corn
  • Tacos
  • Corn bread
  • Burritos
  • Onion rings

Conclusion

Cream of chicken soup recipe is very easy to make and delicious to eat. The ingredients of the list are beautifully short and easy to purchase. A home based cream of  chicken soup recipe is completely incomparable to canned material.

Health benefits of cream of chicken soup is very healthy for you.Chicken strengthens the immune system.On regular consumption it will help in cold,flu or other infections.Its rich in anti-inflammatory which reduces swelling.

Cream of chicken soup recipe is very delicious,easy to cook and very effective in cold season.My this best cream of chicken soup recipe is going to be yummy and hearty.

FAQs of cream of chicken soup recipes

Health benefits of cream of chicken soup is very healthy for you.Chicken strengthens the immune system.On regular consumption it will help in cold,flu or other infections.Its rich in anti-inflammatory which reduces swelling.

Store it in an airtight container and put it in the fridge for up to 3 days and freeze for up to 3 months.

Over medium heat melt butter in a saucepan.Allow it fully melt and begin to foam.It let the water in the butter to cook which will create a smoother texture.

Gradually add the flour and whisk continuously for 3-5 minutes.Remove from heat.Add ⅓ of the chicken broth and boil well.Add ⅓ more to combined.Finally whisk in the rest.Warm the milk in the microwave, slowly add it in the saucepan and whisk to combine.Add the remaining chicken broth,chicken bouillon and seasoning.Stir continuously as it reaches near the boiling point.It will become very thick.remove from heat if once it’s thickened.

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